These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

White stars:
Sugar, potato starch, sunflower oil, rice flour.

Silver balls:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH).

Metallic Silver Hearts:
Sugar, anti-caking agent: magnesium salts of fatty acids, glucose syrup, gelatin (bovine & fish), coloring: silver (E174).

Baby Blue Strands:
Sugar, Vegetable Oil (coconut), Glucose Syrup, Colours (E133, E141, E171), Glazing Agent (E901 with coconut oil, shellac

White 100s and 1000s:
Sugar, WHEAT starch, Glucose Syrup.

Baby Blue 100s and 1000s:
Sugar, WHEAT starch, Glucose Syrup, Spirulina Concentrate, Carnauba Wax

Blue chocoballs:
Milk Chocolate (53%) [sugar, cocoa butter (20% min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabilizer,: arabic gum, maize starch, colour – E133, E171 glazing agent: E464, carnauba wax, beeswax.

Blue Pearlescent Pearls:
Sugar, starch (WHEAT/ maize), glucose syrup, stabiliser: Arabic gum, colorings: E171, E133, glazing agents: carnauba wax, beeswax and E464

Silver Rods:
Sugar, wheat semolina, colouring (E174), stabiliser (arabic gum), gelatine (fish).

Blue rods:
Sugar, WHEAT semolina, stabilizer: arabic gum, colouring: E133 and E171, stabilizers: E460(i) and E464, emulsifier: E472a, glazing agent: carnauba wax

(PLEASE NOTE: the centre of the Large rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.