These super pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

Mini White Hearts:
Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

White Confetti:
Sugar, potato starch, sunflower oil, rice flour

Small Matt Beige Chocoballs:
Milk chocolate; 53%, sugar, whole milk powder, cocoa butter; 20% min, cocoa mass. Emulsifier; soya lecithin, natural vanilla flavouring, cocoa solids; 32% min, sugar, wheat / maize starch, glucose syrup. Stabiliser; arabic gum, rice starch. Colours; caramelized sugar, E171. Glazing agent; carnauba wax.

Gold 4mm Pearls:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

Gold 6mm Pearls:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac).

Beige Matt Rods:
Sugar, wheat semolina. Stabiliser; arabic gum. Colour; caramelised sugar. Glazing agent; carnauba wax.

Gold Rods:
Sugar, wheat semolina. Colours: E174, Ε160α(ii). Stabiliser; arabic gum, fish gelatine. Glazing agents; carnauba wax, shellac.

NOTE: the centre of the rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.