These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

Pink 100s and 1000s:
Sugar, WHEAT starch, glucose syrup, colouring (E120), glazing agent - Beeswax

White 100s and 1000s:
Sugar, WHEAT starch, Glucose Syrup.

Jumbo pink hearts:
Sugar, anti-caking agent: magnesium salts of fatty acids, glucose syrup, stabilizers: E460(i) & E464, gelatin (bovine), emulsifier: E472a, coloring: E120

Tiny white hearts:
Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

White strands:
Sugar, Vegetable Oil (coconut), Glucose Syrup, Colours (E171), Glazing Agent (E901 with coconut oil, shellac)

Large pink chocolate balls:
Milk Chocolate (53%) [sugar, cocoa butter (20% min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabilizer,: arabic gum, maize starch, colour – E120, E171 glazing agent: E464, carnauba wax, beeswax

Medium Pink choco balls:
Milk Chocolate (53%) [sugar, cocoa butter (20% min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabilizer,: arabic gum, maize starch, colour – E120, E171 glazing agent: E464, carnauba wax, beeswax.

Medium White pearls:
Sugar (74,9%), wheat flour, starch (wheat/ maize), stabiliser: Arabic gum, glucose syrup, Glazing agents: carnauba wax , beeswax and shellac.

Pearly pale pink pearls:
Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E120, E171), glazing agent: shellac.

Matt Lilac rods:
Sugar, wheat semolina, colouring (E120, apple extract, lemon extract, spirulina extract), stabiliser (arabic gum).

Matt Pink rods:
Sugar, wheat semolina, colouring (E120), stabiliser (arabic gum).

(PLEASE NOTE: the centre of the large rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.