These awesome sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients breakdown:

Orange Glimmer Strands:
Sugar, Vegetable Oil (coconut), Glucose Syrup, Colours (E101, E120, E171), Glazing Agent (E901 with coconut oil, shellac)

Orange Glimmer Pearls:
Sugar, Dextrose, Glucose syrup, WHEAT strach, colours (E101, E120, E171), glazing agent: shellac

Yellow 100s & 1000s:
Sugar, WHEAT starch, Glucose Syrup, Colouring: Apple and Safflower Concentrate, Carnauba Wax

Deep Pink Glimmer Pearls:
Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E120, E171), glazing agent: shellac

Orange Glimmer 100s & 1000s:
Sugar, WHEAT starch, Glucose Syrup, Colour (E171, E100, E120), glazing agent (shellac)

Metallic Pink Pearls 4mm:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E120, E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

White Matt Pearls:
Sugar, Dextrose, Glucose, Glucose syrup, WHEAT starch

White Glimmer 100s & 1000s:
Sugar, WHEAT starch, Glucose Syrup, Colour (E171), glazing agent (shellac)

Pink Glimmer Pearls 7mm:
Sugar, Dextrose, Glucose syrup, WHEAT strach, colours (E120, E171), glazing agent: shellac

Pink Glimmer Pearls:
Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E120, E171), glazing agent: shellac

Yellow Matt Rods:
Sugar, wheat semolina, colouring (E100), stabiliser (arabic gum)

(PLEASE NOTE: the centre of these rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they do look amazing!!)

Contains WHEAT and FISH.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.