These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

White pearls: (Suitable for Vegetarian)
Sugar, dextrose, glucose syrup, wheat starch.

White rods:
Sugar, WHEAT semolina, stabiliser (arabic gum)

Large white hearts:
Sugar, anti-caking agent: magnesium salts of fatty acids, glucose syrup, stabilizers: E460(i) & E464, gelatin (bovine), emulsifier: E472a.

White 100's & 1000's:
Sugar, WHEAT starch, Glucose Syrup.

Large White Matt Chocoballs:
Milk chocolate (65%) [sugar, whole milk powder, cocoa butter (20% min), cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa solids: 32% min], sugar, stabilizer: arabic gum, rice starch, colourings: E171, natural vanilla flavouring, glazing agent: carnauba wax.

Best Before: 12 months after opening.

Contains WHEAT and FISH.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g